Monday, July 30, 2012


This is for all the girls in my Bible and Life group Class, especially Emily!  You ate FIVE of them Emily!  Apparently this was a hit so I'm letting everyone have the recipe.  These are a little different though.  You don't mix the ingredient and just pour them into a pan and bake them in the oven.  Instead you cook them half way on the stove and the half in the oven.  They have a Cake like texture but look like fudge brownies.

  • 1 cup of Butter
  • 1/4 cup of milk
  • 1 (12 ounce) bag of chocolate chips
  • 4 eggs
  • 1 tablespoon of vanilla
  • 1 1/3 cup of sugar
  • 1/2 teaspoon of salt
  • 2 cups of flour

    1. Pre-heat oven to 350 
    2. Melt butter in a medium Sauce pan.
    3. Add milk, stir for one minute
    4. Remove from Heat and add chocolate
    5. Let sit for two minutes to cool
    6. Crack eggs in a small bowl and add a small amount of chocolate-butter mixture to eggs.  This makes the eggs the same temperature as the batter; This cuts the risk of the eggs scrambling in the batter
    7. Add vanilla, salt, and sugar
    8. Gently Fold in Flour
    9. Pour into 9x13 pan
    10. Bake 30-35 minutes
    11. Enjoy!

      ~Love Jade~


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